LATSERT has been operating in the field of staff training for more than 15 years, during which LATSERT courses and seminars have been attended by more than 20,000 employees.
We offer a wide range of staff training courses and seminars on the issues of food and other product quality and safety assurance.
We follow the events and changes in EU legislation and develop seminar programs on a regular basis that ensures the newest information, latest changes in legislation and best practices in the particular area are included in our trainings.
LATSERT offers training programs and courses specifically designed or adapted to fulfil objectives and needs of the clients. The training process can be organized at the LATSERT premises or at the premises of the clients.